The Cooking Show

Exciting Recipes to Try this Month

Black Bean NoodlesBlack Bean Noodles, or "Jajangmyeon," is a popular Korean dish made with chewy wheat noodles in a savory black bean paste sauce. In this dish, the black bean noodles are made with Jjapaghetti instant noodles adding calamari to incorporate seafood flavor. The rich, umami flavor of the black bean sauce is the secret to a satisfying meal. It’s a hearty and flavorful dish perfect for any occasion.
Roasted CauliflowerRoasted Cauliflower is a simple, yet flavorful dish where cauliflower florets are tossed with olive oil, garlic, and spices, then roasted to golden perfection. The caramelized edges add a rich depth of flavor. It makes for a healthy and delicious side dish to any meal.
BibimbapBibimbap is a traditional Korean rice bowl topped with an array of sautéed vegetables, a fried egg, and usually some form of protein, such as beef. Mixed together with spicy gochujang (Korean chili paste), this dish offers a beautiful balance of flavors and textures in every bite.
Bulgur PorridgeBulgur Porridge is a warm, nourishing breakfast dish made from bulgur wheat, milk, honey, and spices. The nutty flavor of bulgur pairs well with sweet additions like fruits or nuts. It’s a wholesome and comforting alternative to oatmeal that’s rich in fiber and nutrients.
BBQ Quarter Chicken LegsBBQ Quarter Chicken Legs are juicy, tender chicken drumsticks coated in a smoky, tangy barbecue sauce and grilled to perfection. The crispy skin and flavorful meat make them a crowd-pleaser at any cookout. They pair wonderfully with sides like coleslaw or cornbread.
Chimichurri SauceChimichurri Sauce is a zesty, herbaceous Argentinian condiment made with parsley, garlic, vinegar, and olive oil. This vibrant green sauce adds a refreshing, tangy flavor to grilled meats, especially steak. It’s a versatile accompaniment that can elevate any BBQ or grilled dish.
Tomato Basil BruschettaTomato Basil Bruschetta is a classic Italian appetizer made with fresh tomatoes, garlic, and basil atop toasted baguette slices. Drizzled with olive oil and balsamic vinegar, it’s a light, flavorful bite that captures the essence of summer. It’s perfect as an appetizer or snack for gatherings.
Grilled Corn on the Stove-topGrilled Corn on the Stove-top involves charring corn on the cob directly on a stovetop grill pan, bringing out its sweet, smoky flavor. The kernels are slightly caramelized, making them incredibly tender and delicious. It’s a quick and easy way to enjoy fresh corn without needing an outdoor grill.
Cauliflower SoupCauliflower Soup is a creamy, comforting soup made by blending tender cauliflower with broth, onions, and seasonings. The mild, nutty flavor of cauliflower makes for a smooth, velvety base. It’s a warming dish, perfect for cold days or as a light starter to any meal.
Vietnamese PhoVietnamese Pho is a fragrant, flavorful noodle soup made with aromatic broth, rice noodles, fresh herbs, and typically beef or chicken. Served with a side of lime, bean sprouts, and chili, it’s a comforting dish that blends savory, sour, and spicy flavors in each slurp. Pho is a beloved street food in Vietnam.
Strawberry SaladStrawberry Salad combines fresh, juicy strawberries with mixed greens, nuts, and a tangy dressing, creating a refreshing dish. Often topped with feta or goat cheese, the sweetness of the berries balances perfectly with the savory ingredients. It’s a light, vibrant salad perfect for warm weather.
Jjapaguri with SteakJjapaguri with Steak, famously known as "Ram-Don," is a Korean dish that mixes two types of instant noodles with a savory steak and a rich sauce. The dish is comforting and indulgent, combining the deep flavors of the beef with the umami-packed noodles for a quick, satisfying meal.
Blueberry SaladBlueberry Salad is a refreshing combination of fresh blueberries, mixed greens, and often nuts or cheese, tossed with a light vinaigrette. The burst of sweetness from the berries complements the savory ingredients, creating a well-balanced dish. It’s perfect for a healthy snack or a light side salad.
Tomato SalsaTomato Salsa is a vibrant, flavorful dip made with fresh tomatoes, onions, cilantro, lime juice, and chili peppers. It's a staple in Mexican cuisine, perfect for pairing with tortilla chips or as a topping for tacos and grilled meats. The balance of freshness and spice makes it a crowd-pleasing appetizer.
Spicy Stir-fried CalamariSpicy Stir-fried Calamari is a tantalizing dish made by quickly stir-frying tender calamari in a spicy sauce made from garlic, chili, and soy sauce. The dish is flavorful with a satisfying kick from the heat, making it a popular choice in Asian cuisine. It’s typically served with rice or noodles.
Lamb Chops with Chimichurri SauceLamb Chops with Chimichurri Sauce are grilled to perfection and served with a vibrant, herbaceous chimichurri sauce made from parsley, garlic, and vinegar. The rich, juicy lamb pairs beautifully with the tangy sauce, making it an elegant and flavorful dish. It’s a great choice for a special dinner.
Creamy HummusCreamy Hummus is a velvety Middle Eastern dip made from blended chickpeas, tahini, garlic, and olive oil. Served with pita or veggies, it’s a versatile dish that can be enjoyed as a snack or appetizer. Its rich texture and savory flavor make it a popular choice for gatherings.
Watermelon SaladWatermelon Salad is a refreshing summer dish that combines sweet, juicy watermelon with feta, mint, and a drizzle of balsamic glaze. The sweetness of the fruit pairs perfectly with the tangy cheese, creating a light, flavorful dish. It's a perfect side dish for hot weather or outdoor gatherings.
 

Fun Recipes to Try this Week

Thai Basil Pesto PastaThai Basil Pesto Pasta combines aromatic Thai basil, garlic, lime, and peanuts for a unique twist on the classic pesto. Tossed with al dente pasta, it offers a fresh, zesty flavor profile. This dish is a perfect blend of Italian and Thai culinary influences for an unforgettable meal.
Chicken Thighs with Creamy SauceJuicy chicken thighs are seared and simmered in a rich, velvety creamy sauce. The sauce, often made with garlic, herbs, and cream, perfectly complements the tender chicken. Chicken thighs with creamy sauce is a delicious dish that pairs well with mashed potatoes or steamed vegetables.
Garlic Butter Mashed PotatoesGarlic butter mashed potatoes are taken to the next level with a generous addition of garlic-infused butter. The rich, savory flavor is irresistible, making it a favorite side for many main dishes. It's a comforting, decadent way to enjoy a classic side dish.
Tom Yum GoongTom Yum Goong is a hot and sour Thai soup made with shrimp, lemongrass, kaffir lime leaves, and chili. The fragrant broth packs a punch with a balanced blend of spicy, sour, and umami flavors. It’s a vibrant dish that’s both refreshing and satisfying.
Asparagus Side DishAsparagus makes for a simple, yet elegant side dish when roasted or sautéed with olive oil and garlic. It has a mild, earthy flavor that pairs well with a variety of main courses. This nutrient-packed vegetable adds color and freshness to any plate.
Beef Cubes with Garlic ButterBeef cubes seared to perfection and smothered in rich garlic butter create an indulgent, savory treat. The tender beef, combined with the aromatic garlic butter, delivers a satisfying and flavorful bite in every mouthful, making this beef cubes with garlic butter a dish to show off your cooking skills.
Creamy Tuscan ShrimpsCreamy Tuscan Shrimps features succulent shrimp in a creamy, sun-dried tomato sauce, flavored with garlic and spinach. The rich sauce complements the shrimp perfectly, making it a luscious dish that’s best enjoyed with pasta or crusty bread. It's an indulgent, yet easy-to-make meal.
Thai Green CurryThai Green Curry is a flavorful, aromatic dish made with green curry paste, coconut milk, and vegetables or protein of choice. The creamy, spicy broth balances heat and sweetness, making it a crowd-pleasing dish. It’s a staple of Thai cuisine that’s perfect with steamed jasmine rice.
Haemul PajeonHaemul Pajeon is a Korean seafood pancake made with a crispy batter filled with shrimp, squid, and green onions. Served with a soy-based dipping sauce, it’s a savory, satisfying dish that’s great as an appetizer or main course. The crispy exterior and tender seafood make it irresistible.
Jasmine RiceJasmine rice is a fragrant, long-grain variety known for its soft texture and delicate aroma. Perfect for pairing with curries and stir-fries, it absorbs flavors well. Its light, slightly nutty taste makes it a staple in many Asian cuisines.
Baked ZitiBaked Ziti is a comforting Italian-American casserole made with ziti pasta, marinara sauce, ricotta, mozzarella, and Parmesan. It's baked to perfection until the cheese is bubbly and golden. This hearty dish is perfect for feeding a crowd and can be customized with meat or vegetables.
Bulgur SaladBulgur salad is a healthy, grain-based dish typically made with bulgur wheat, fresh vegetables, and herbs. It’s light yet filling, with a fresh, zesty flavor profile that often includes lemon and olive oil. This versatile salad works great as a side or a light main dish.
Creamy Chicken SoupCreamy Chicken Soup is a warm and comforting dish that combines tender chicken, and a rich, creamy broth. Often made with a base of cream or milk, this soup offers both flavor and nourishment, perfect for chilly days or when you need a soothing meal.
Baba GhanoushBaba Ghanoush is a smoky, velvety Middle Eastern dip made from roasted eggplant, tahini, garlic, and lemon juice. It’s typically served with warm pita bread or fresh veggies. This savory dip offers a unique, earthy flavor that's perfect for any mezze platter.
Pasta alla NormaPasta alla Norma is a classic Sicilian dish featuring pasta topped with a rich tomato sauce, fried eggplant, ricotta salata, and fresh basil. The combination of the creamy cheese and tender eggplant pairs perfectly with the tangy sauce. It’s a comforting, flavorful vegetarian pasta dish.
Chicken & Mayo SandwichA Chicken and Mayo Sandwich is a simple yet satisfying meal made with tender chicken, creamy mayonnaise, and your choice of bread. This easy-to-make sandwich can be customized with veggies, herbs, or spices for added flavor. It's perfect for a quick lunch or snack.
Caesar SaladCaesar Salad is a classic dish with crisp romaine lettuce, crunchy croutons, and a tangy dressing made from anchovies, garlic, egg, and Parmesan. The creamy dressing and salty cheese create a perfect balance of flavors. It’s a popular starter or side dish for many meals.
JapchaeJapchae is a savory-sweet Korean dish made with stir-fried glass noodles, vegetables, and often beef or other proteins. The noodles are coated in a soy-based sauce, offering a balance of umami and sweetness. This flavorful dish is commonly served as a side or main course in Korean cuisine.
 

Easy and Delicious Recipes to make this Week

Bean Soup
Bean soup is a hearty and nutritious dish, typically made with a variety of beans, vegetables, and flavorful herbs. It's a perfect comfort food, offering a rich, creamy texture when blended or a chunky consistency when served as-is. This dish can be easily customized with meats, spices, or even greens to suit different tastes.
Chicken ShawarmaChicken Shawarma is a Middle Eastern dish consisting of marinated chicken cooked on a vertical rotisserie. Its aromatic spices, like cumin, paprika, and garlic, infuse the meat, creating a flavorful experience with each bite. Served in pita bread or over rice, it’s often accompanied by fresh veggies and tahini sauce.
Parmesan Salad DressingParmesan salad dressing blends creamy, tangy flavors with the rich, nutty taste of aged Parmesan cheese. The dressing is made with simple ingredients like mayonnaise, garlic, lemon juice, and Parmesan, making it an excellent complement to crisp greens and vegetables. Its smooth texture and bold taste elevate any salad.
Sautéed zucchiniSautéed zucchini is a quick and easy dish that brings out the vegetable’s natural sweetness and delicate flavor. Thinly sliced zucchini is pan-fried with olive oil, garlic, and herbs, creating a deliciously tender yet slightly crisp texture. It's a perfect side dish for any meal, healthy and full of flavor.
Red Cabbage & Carrot SlawRed cabbage and carrot slaw offers a colorful, crunchy side dish with a perfect balance of sweetness and tang. The slaw is typically dressed with a vinaigrette or creamy dressing, adding zest to the vegetables' natural flavors. It’s a refreshing addition to any meal, especially during summer cookouts.
Garlic Shrimp PastaGarlic shrimp pasta is a flavorful dish that combines succulent shrimp with a rich garlic-infused sauce. The shrimp are sautéed with olive oil, garlic, and a touch of lemon, creating a deliciously aromatic base for the pasta. This easy-to-make meal is both elegant and satisfying, perfect for a weeknight dinner.
Garlic Yogurt SauceGarlic yogurt sauce is a creamy, tangy condiment made from Greek yogurt, garlic, lemon, and herbs. It’s perfect for drizzling over grilled meats, vegetables, or even as a dip. The smooth texture and bold flavor add a refreshing contrast to spicy or savory dishes.
Egg SaladEgg salad is a classic dish made from hard-boiled eggs, mayonnaise, mustard, and seasonings, creating a creamy and comforting spread. It's versatile, served on bread for sandwiches, on crackers, or as a side dish. A great balance of protein and flavor, egg salad is loved for its simplicity and rich taste.
Greek SaladA Greek salad is a vibrant mix of fresh vegetables like cucumbers, tomatoes, olives, and red onions, typically topped with feta cheese. It’s dressed with olive oil, oregano, and a splash of lemon, creating a refreshing balance of flavors. Perfect as a side or light meal, it offers a crisp, healthy option.
Smoked Paprika HummusSmoked paprika hummus offers a twist on the traditional spread, infusing it with a smoky, rich flavor. Made from blended chickpeas, tahini, lemon, and garlic, it’s the perfect dip for pita or veggies. The addition of smoked paprika gives it a depth of flavor that elevates any appetizer.
Creamy Mushroom PastaCreamy mushroom pasta is a comforting dish that combines tender mushrooms and rich cream for a velvety sauce. Tossed with pasta, garlic, and Parmesan, the result is a satisfying, indulgent meal. It’s a great option for cozy dinners, blending earthy flavors with creamy texture.
Fluffy PancakesFluffy pancakes are a breakfast favorite, known for their light, airy texture and slightly sweet flavor. The batter is made from simple ingredients like flour, eggs, and milk, creating thick, soft cakes when cooked. Topped with syrup or fruit, they make for a deliciously comforting morning treat.
Greek Salad DressingA Greek salad dressing is a zesty and tangy blend of olive oil, red wine vinegar, garlic, oregano, and lemon juice. It’s the perfect complement to fresh greens, tomatoes, cucumbers, and olives. This dressing adds a Mediterranean flair to any salad or dish, offering a burst of flavor with every bite.
ShakshukaShakshuka is a flavorful North African and Middle Eastern dish where poached eggs sit in a spicy tomato sauce with peppers, onions, and cumin. It’s a savory, satisfying meal typically enjoyed for breakfast or brunch. The rich sauce and tender eggs create a comforting, hearty dish that’s perfect for any occasion.
Easy Pasta SaladAn easy pasta salad combines cooked pasta with fresh vegetables, herbs, and a tangy vinaigrette dressing. It’s simple to prepare and versatile, with endless possibilities for add-ins like cheese, olives, or protein. This dish is perfect for picnics, potlucks, or as a side for any meal.
DakbokkeumtangDakbokkeumtang is a spicy Korean chicken stew known for its bold flavors and comforting warmth. The dish features chicken, potatoes, and vegetables simmered in a rich, spicy broth made with gochujang (Korean chili paste). It’s a satisfying, hearty meal that pairs perfectly with a bowl of steamed rice.
QuesadillaA quesadilla is a delicious Mexican dish consisting of a tortilla filled with melted cheese and other ingredients like meats, beans, or vegetables. The tortilla is folded and grilled until crispy, creating a warm, gooey filling. It’s easy to make, perfect for lunch or dinner, and can be customized with a variety of fillings.

Recipes to make this Week

Oven Baked Chicken Thighs
Oven-baked chicken thighs are a delicious and easy-to-make dish that delivers crispy skin and tender, juicy meat. Seasoned to perfection, the thighs cook evenly in the oven, locking in all the flavors. Whether served with vegetables or mashed potatoes, this comforting meal is perfect for any occasion.
Garlic Shrimp in Tomato SauceGarlic shrimp in tomato sauce is a savory and aromatic dish where plump shrimp are cooked in a rich, tangy tomato sauce with a burst of garlic. The sauce is often seasoned with herbs like basil or oregano to enhance the flavor. It's perfect when paired with pasta or served over crusty bread to soak up the sauce.
Roasted Tomato PastaRoasted tomato pasta features tomatoes that are slowly roasted to bring out their natural sweetness, then tossed with pasta for a savory, comforting dish. The caramelized tomatoes blend perfectly with garlic, olive oil, and fresh herbs. It's a simple yet satisfying meal that highlights the flavor of ripe, juicy tomatoes.
Creamy Chicken PastaCreamy chicken pasta is a rich, indulgent dish made with tender chicken pieces in a velvety, creamy sauce. The sauce often includes garlic, Parmesan cheese, and herbs, creating a smooth, comforting texture. Served over your favorite pasta, it's a hearty and satisfying meal that's always a crowd-pleaser.
Honey Mustard PotatoesHoney mustard potatoes are roasted until crispy and golden, then tossed in a sweet and tangy honey mustard dressing. The combination of honey’s sweetness and mustard’s sharpness creates a perfect balance of flavors. These potatoes make a great side dish for meats or a tasty snack on their own.
Buchu KimchiBuchu kimchi is a unique variation of traditional kimchi, made with buchu (garlic chives) as the main ingredient, offering a fresh, garlicky flavor. The chives are seasoned with gochugaru, fish sauce, and other spices to create a spicy, tangy kick. It’s a delightful twist on the classic kimchi, often served as a side dish or in stews.
Baked Chicken WingsBaked chicken wings are a healthier alternative to fried wings, cooked to crispy perfection in the oven. They can be seasoned in various ways, from tangy buffalo sauce to savory herbs and spices. A perfect appetizer or main dish, they’re easy to prepare and satisfyingly crispy on the outside while tender on the inside.
Soy Sauce NoodlesSoy sauce noodles is a simple yet flavorful dish, where egg noodles are stir-fried with soy sauce and aromatic seasonings. The noodles absorb the savory umami from the soy sauce, creating a dish that's both satisfying and versatile. It can be served as a side or with additional vegetables and proteins for a complete meal.
Gungjung TteokbokkiGungjung tteokbokki is a savory, non-spicy version of the popular Korean street food, made with chewy rice cakes and a flavorful soy-based sauce. The dish is often accompanied by vegetables and sometimes beef or eggs for extra texture and taste. It's a comforting, hearty meal that's perfect for a cozy dinner.

Top Nine Recipes to Try this Week.

Spaghetti Aglio e OlioA simple yet flavorful Italian pasta dish, spaghetti aglio e olio combines garlic, olive oil, and red pepper flakes for a bold taste. The ingredients are sautéed together, then tossed with al dente spaghetti and finished with parsley and Parmesan. It's a quick and delicious recipe perfect for weeknight dinners.
Banana BreadMoist, sweet, and fragrant, this baked treat is a great way to use overripe bananas. The batter often includes flour, eggs, sugar, and butter, with optional add-ins like nuts or chocolate chips. Loved for its soft texture and rich flavor, banana bread makes a perfect breakfast or snack.
Lamb KoftaLamb koftas are flavorful meat skewers that are made from ground lamb mixed with spices, garlic, and herbs. Shaped into elongated patties, they are grilled or pan-fried until juicy and slightly charred. Served with flatbread, rice, or dips like tzatziki, they are a staple in Middle Eastern and Mediterranean cuisine.
Tomato SoupTomato soup is rich, smooth, and comforting, and this classic soup is made by simmering tomatoes with broth, onions, and herbs. It can be blended for a creamy texture or left chunky for a rustic feel. Often enjoyed with a grilled cheese sandwich, it’s a cozy and satisfying dish.
Hard-Boiled EggsA protein-packed snack or meal ingredient, these eggs are cooked in boiling water until the yolks and whites are firm. Hard boiled eggs can be enjoyed plain, sliced into salads, or mashed into egg salad. Easy to prepare and store, they are a nutritious and versatile food.
Sweet Potato CasseroleSweet potato casserole is a comforting dish that features mashed sweet potatoes baked with butter, sugar, and warm spices. A crunchy topping of pecans or marshmallows adds texture and sweetness. Often served during holidays, it is a crowd-pleasing side dish with a perfect balance of flavors.
TzatzikiCool and creamy, this yogurt-based dip is flavored with cucumber, garlic, lemon, and fresh herbs. It pairs well with grilled meats, pita bread, or as a refreshing topping for wraps. The combination of tangy yogurt and crisp cucumber makes tzatziki a refreshing addition to many Mediterranean dishes.
Easy Homemade PizzaWith a simple dough, rich tomato sauce, and gooey cheese, making homemade pizza is easy, fun and delicious. Toppings can be customized with vegetables, meats, and herbs to suit any taste. Baked until the crust is golden and crispy, it’s a satisfying meal for any occasion.
How to Cook White RiceStarting with rinsing the rice to remove excess starch, or to remove any impurities, or just to feel better about it, is a debatable subject. Whether to rinse the rice or not all depends on the type of the rice, where the rice comes from and how the rice was packaged. Well, let’s suppose we rinsed the rice, then simmering the rice in the right amount of water with a tight lid ensures even cooking and prevents sticking. Whether made on the stovetop, in a rice cooker, or in an Instant Pot, it’s a staple in many cuisines. Click here to read more about it.
 

Seven recipes to make this week.

Spring RollsSpring rolls are a popular appetizer made with thin rice paper wrappers filled with a mix of vegetables, meat, or seafood. They can be served fresh or deep-fried for a crispy texture, often accompanied by dipping sauces like peanut or hoisin sauce. Common fillings include shredded cabbage, carrots, vermicelli noodles, and shrimp or pork.
Crunchy Cucumber SaladCrunchy cucumber salad is a refreshing dish made with crisp cucumbers, often combined with onions, herbs, and a tangy dressing. The dressing typically includes vinegar, lemon juice, or yogurt for a zesty flavor, balanced with a touch of sweetness. It’s a light and hydrating side dish perfect for warm weather meals.
MolokhiaMolokhia is a traditional Middle Eastern and North African dish made from finely chopped jute leaves cooked into a thick, nutritious stew. It is often prepared with chicken or beef broth, garlic, and coriander, giving it a rich and earthy flavor. Served over rice or with bread, it is a comforting and hearty meal.
Baked Chicken with Garlic YogurtBaked chicken with garlic yogurt is a flavorful dish where chicken is marinated in a mixture of yogurt, garlic, and spices before being baked to tender perfection. The yogurt keeps the chicken moist and adds a tangy, slightly creamy texture. It’s a simple yet delicious dish often served with rice, vegetables, or warm bread.
Creamy Potato SoupCreamy potato soup is a comforting dish made with blended potatoes, broth, and dairy for a smooth, velvety texture. It is often flavored with onions, garlic, and herbs, with optional toppings like cheese, bacon, or chives. Perfect for cold days, it is a rich and satisfying meal on its own or as a starter.
Nut CrumbleNut crumble is a delightful dessert or topping made with a mixture of nuts, butter, sugar, and sometimes oats, baked to a crisp. It can be used as a topping for fruit-based desserts like apple or berry crumbles, adding crunch and flavor. The combination of roasted nuts and caramelized sugar makes it a deliciously sweet and nutty treat.
Grilled Cheese SandwichGrilled cheese sandwich is a classic comfort food consisting of bread and cheese grilled until golden brown and melted. The bread is often buttered or spread with mayonnaise for a crispier texture, while the cheese inside becomes gooey and delicious. It is commonly paired with tomato soup for a perfect, cozy meal.
Baked BeansBaked beans are a savory-sweet dish made from beans slow-cooked in a tomato-based or molasses sauce. They can be flavored with spices, bacon, or brown sugar, making them rich and hearty. Often served as a side dish at barbecues or breakfasts, they are a comforting and protein-rich addition to any meal.

Delicious recipes to make for Family Gatherings!

Welcome, food lovers and family feast enthusiasts, to the podcast where we bring people together, one delicious dish at a time! I’m Ava, your culinary companion, and today, we’re talking about the heart of every family gathering: the food.
Whether it’s a cosy Sunday dinner, a holiday celebration, or just an excuse to fill the table with love, I’ve got a list of recipes that will turn any get-together into a feast to remember. These dishes are made to be shared, savoured, and, of course, fought over for the last bite!
So grab a seat at the table, and let’s dig into today’s top must-try recipes for your next family gathering!" All these recipes can be found on thetastejournal.com
Sautéed Green Beans
Crisp, tender, and infused with garlicky goodness, sautéed green beans are a simple yet irresistible side dish. Lightly caramelized in butter or olive oil, they deliver a perfect crunch with every bite. A dash of seasoning and a squeeze of lemon take these vibrant greens to the next level of deliciousness!
Chicken Adobo
Chicken adobo is a traditional Filipino dish that has a mouth-watering blend of savoury, tangy, and slightly sweet flavours. Succulent chicken is braised in a rich soy sauce and vinegar marinade, infused with garlic, bay leaves, and black pepper. The result? A fall-off-the-bone dish that’s deeply flavourful and utterly addictive!
Chicken and Mushroom Pie
Golden, flaky pastry meets a creamy, savoury filling in this comforting classic. Juicy chicken and earthy mushrooms are enveloped in a luscious, herby sauce, creating a rich and satisfying bite. Whether served hot from the oven or as leftovers the next day, this chicken and mushroom pie is pure comfort food bliss!
Bolognese Sauce
Slow-simmered to perfection, this rich and hearty Bolognese sauce is the definition of comfort. A savoury blend of ground meat, tomatoes, red wine, and aromatic herbs creates a deep, complex flavour that clings to every strand of pasta. Whether ladled over spaghetti or layered in lasagne, this sauce is a true Italian masterpiece!
Parmesan and Parsley Croutons
Parmesan and parsley croutons are crispy, golden, and packed with bold flavour. These homemade croutons are a game-changer for any salad or soup. Coated in Parmesan and fresh parsley, they deliver a delightful crunch with every bite. Whether tossed into a Caesar salad or enjoyed as a snack, they bring a perfect balance of texture and taste!
Cheese DakGalbi
Spicy, cheesy, and absolutely irresistible, cheese dakgalbi is Korean comfort food at its finest. Tender, marinated chicken is stir-fried with gochujang, vegetables, and rice cakes, then smothered in melty, gooey cheese. Every bite is a fiery, cheesy explosion of flavor that keeps you coming back for more!
Simple Green Salad
Fresh, crisp, and bursting with natural flavors, this simple green salad proves that less is more. A mix of vibrant greens, crunchy cucumbers, and juicy tomatoes is lightly dressed in a zesty vinaigrette. Light, refreshing, and endlessly versatile, it’s the perfect companion to any meal!
Panang Curry Paste
Bold, fragrant, and packed with Thai spices, Panang curry paste is the secret to a luxuriously creamy curry. A blend of red chilies, lemongrass, kaffir lime, and rich coconut flavors creates a deep, aromatic base. Whether used in curries, marinades, or stir-fries, it adds an irresistible kick to any dish!
 
Delicious Lasagne
Layer upon layer of rich, meaty sauce, velvety béchamel, and perfectly cooked pasta make this delicious lasagne a showstopper. Each bite is a heavenly blend of savory flavors, gooey cheese, and aromatic herbs. Baked to golden perfection, this classic dish is the ultimate comfort food that never disappoints!
 

Top Ten Recipes to Try today!

Hey there, food lovers! Welcome to the Podcast, the podcast that brings you the most mouthwatering recipes you need to try—today! I’m Ava, your guide on this delicious journey, and I’ve got a list that will make your taste buds dance.
Whether you're looking for something quick and easy, a comforting classic, or a bold new dish to impress your friends, I’ve got you covered. Get ready to preheat those ovens, fire up the stovetop, and maybe even grab a napkin—because things are about to get delicious!
Let’s jump right into today’s top ten must-try recipes!"
Butternut Soup
Rich, creamy, and irresistibly smooth, butternut soup is the perfect blend of sweet and savory comfort. Roasted butternut squash, infused with warm spices and a touch of cream, creates a velvety, flavor-packed bowl of goodness. Whether served as a cozy appetizer or a satisfying meal, this soup is pure autumn bliss!
Sautéed Spinach
Vibrant, garlicky, and utterly delicious, sautéed spinach is the perfect way to turn simple greens into a mouthwatering side dish. Lightly cooked in olive oil with a hint of garlic and a squeeze of lemon, it’s bursting with fresh, savory flavors. Quick to make and packed with nutrients, this dish proves that healthy eating can be effortlessly tasty!
Roast Sweet Potatoes
Golden, caramelized, and slightly crisp on the edges, roasted sweet potatoes are a game-changer for any meal. Coated with a drizzle of olive oil and a dash of seasoning, they become irresistibly tender with a natural sweetness that melts in your mouth. Whether as a side or a snack, these roasted gems are a guaranteed crowd-pleaser!
Balsamic Tomato Salad
Juicy, ripe tomatoes bathed in a tangy balsamic glaze make this salad an explosion of fresh flavors. Tossed with basil, red onions, and a touch of olive oil, every bite is a perfect balance of sweetness and acidity. Refreshing and vibrant, this amazing balsamic tomato salad is a summer favorite that pairs well with almost anything!
Fudgy Brownies
Deep, dark, and decadently fudgy brownies are the ultimate chocolate lover’s dream. Each bite is an irresistible mix of crisp edges and a gooey, melt-in-your-mouth center. Rich, indulgent, and utterly satisfying, these treats are impossible to resist!
Spaghetti Bolognese
A comforting classic, spaghetti Bolognese is a hearty dish packed with bold flavors and rich textures. Slow-simmered meat sauce, infused with tomatoes, garlic, and Italian herbs, coats every strand of pasta for the perfect bite. This dish is a warm, home-cooked hug that brings everyone to the table!
 
Sweet Potato Soup
Creamy, velvety, and full of cozy flavors, sweet potato soup is like a bowl of pure comfort. Blended to silky perfection with aromatic spices, it offers the perfect balance of sweetness and warmth. Whether enjoyed on a chilly evening or as a nourishing meal, this soup is a soul-soothing delight!
French Salad Dressing
This classic French Dressing is tangy, zesty, and bursting with French flair, which elevates any salad to gourmet status. A perfect blend of vinegar, Dijon mustard, and olive oil creates a silky, flavorful drizzle that coats every bite beautifully. Whether on crisp greens or roasted veggies, this dressing adds a bold and delicious punch!
Creamy Steak Pasta
Tender, juicy steak meets velvety pasta in this rich and indulgent dish that’s pure comfort food heaven. Coated in a luscious, garlicky cream sauce, every forkful is packed with mouthwatering flavor. Perfect for date night or a decadent dinner, this delicious creamy steak pasta will have you savoring every last bite!
Boiled Corn on the Cob
Simple yet spectacular, boiled corn on the cob is a summertime classic that never gets old. Sweet, juicy kernels burst with flavor in every bite, especially when slathered in butter and sprinkled with a pinch of salt. Whether grilled, boiled, or enjoyed straight off the cob, it’s a must-have for any cookout!
 

12 Recipes to Make this Week!

Shrimp Spaghetti: A plate of Shrimp Spaghetti is like a vacation in Italy for your taste buds. Picture succulent shrimp tossed in a garlicky, buttery sauce with a splash of white wine, all wrapped around a nest of perfectly al dente spaghetti. It’s a dish that says, “I’m sophisticated, yet I know how to have fun.”
Palak Paneer: Imagine a velvety smooth spinach curry hugging cubes of fresh, soft paneer. Palak Paneer is a vibrant dish that combines the earthiness of spinach with the creamy richness of the cheese. It’s a warming and comforting dish that’ll make you feel like you're enjoying a bowl of green goodness straight from an Indian kitchen, full of flavour and spice.
Creamy Basil Chicken: Creamy basil chicken is comfort food at its finest. Juicy chicken bathed in a luscious, creamy basil sauce that’s packed with flavor. A little garlic, a hint of Parmesan, and the fragrant herbal kick of basil make this dish feel like a cozy, decadent hug from the inside. It’s the kind of meal you want to eat on a lazy evening when you just want to indulge.
Tteokbokki: Tteokbokki is the spicy, chewy hero of Korean street food, and it’s a total crowd-pleaser! These rice cakes are drenched in a fiery-sweet gochujang sauce, and they’re typically served with a sprinkle of fish cakes, boiled eggs, and maybe a dash of scallions for good measure. Every bite is a mix of chewy goodness and spicy-sweet heat, making it one of the most favoured street food.
Anchovy Broth: Anchovy broth is the unsung hero of Korean soups. It's a light yet savory base made by simmering dried anchovies and kelp to create a delicate, umami-rich flavor. The broth is the perfect backdrop for any Korean dish, adding depth and richness to soups and stews with a subtle, oceanic taste that’s surprisingly soothing.
Samgyetang: Samgyetang is like a hug in a bowl for your soul. This traditional Korean chicken soup features a whole young chicken stuffed with sticky rice, ginseng, and jujube fruits, all slowly simmered in a rich, aromatic broth. It’s a rejuvenating dish often enjoyed in the hot summer months to restore energy, and it’s packed with the kind of flavours that make you feel like you’re nourishing both body and spirit.
Egg Curry: Egg Curry is the comfort food equivalent of a warm blanket. Hard-boiled eggs are gently simmered in a luscious, spiced tomato-based gravy that’s rich, tangy, and full of flavour. The eggs absorb all the curry goodness, creating a perfect balance of spice and savouriness. It’s hearty, satisfying, and incredibly cosy, making it the ultimate weekday dinner.
Sautéed Broccolini: Sautéed broccolini is the sophisticated cousin of regular broccoli. These tender, slightly sweet greens are lightly sautéed with garlic, olive oil, and a sprinkle of lemon juice to keep them crisp and vibrant. It’s the kind of vegetable dish that’s both healthy and indulgent, offering that perfect balance of earthy flavors with a touch of zing. Perfect as a side or on its own!
 
Overnight Oats: A Simple, Nutritious Breakfast Overnight oats are the ultimate grab-and-go breakfast, requiring no cooking and endless customization. Simply soak oats in milk or yogurt overnight, then add fruits, nuts, and sweeteners for a nutrient-packed meal. It’s creamy, delicious, and perfect for busy mornings.
Thai Red Curry: A Burst of Heat and Flavour Thai red curry is a fragrant blend of coconut milk, red chili paste, and aromatic spices that create a rich, bold sauce. With tender meats or tofu and colourful vegetables, each bite delivers a balance of heat and sweetness. Served with jasmine rice, it’s a comforting yet fiery delight.
Baked Feta Cheese Pasta: The Meal That You Want This viral sensation combines baked feta, cherry tomatoes, and garlic into a creamy, tangy sauce. When mixed with pasta, the flavours fuse into a rich and satisfying meal with minimal effort. Baked feta cheese pasta is the perfect weeknight dish—effortless, flavourful, and undeniably delicious.
Creamy Bowtie Pasta: A Comfort Food Classic Bowtie pasta, with its charming shape, holds creamy sauces beautifully, making it a favourite comfort dish. Whether tossed in a rich alfredo, a garlicky cheese sauce, or a light tomato cream, it’s always indulgent. A sprinkle of parmesan and herbs completes the creamy bowtie pasta.
Ensaladang Pipino: A Refreshing Filipino Side Ensaladang Pipino is a crisp, tangy Filipino cucumber salad that refreshes the palate with every bite. Sliced cucumbers are tossed with vinegar, onions, tomatoes, and a touch of salt and sugar for balance. It’s a simple yet flavorful dish that pairs well with grilled meats.
Steak and Pepper Pie: A Hearty and Savory Delight Steak and pepper pie is the epitome of comfort, with tender beef slow-cooked in a rich, peppery gravy. Encased in a buttery, flaky crust, it’s a filling and flavourful dish that warms the soul. Best enjoyed fresh from the oven, it’s a true pub-style favourite.
Tomato Relish: A Sweet and Tangy Condiment Tomato relish is a vibrant blend of tomatoes, onions, vinegar, and spices, simmered into a thick, flavourful spread. Its sweet-tangy balance makes it perfect for sandwiches, grilled meats, or cheese platters. Homemade or store-bought, it adds a bold kick to any dish.

Top Nine Recipes to Try this Week

Oven Baked Chicken Thighs
Oven-baked chicken thighs are a delicious and easy-to-make dish that delivers crispy skin and tender, juicy meat. Seasoned to perfection, the thighs cook evenly in the oven, locking in all the flavors. Whether served with vegetables or mashed potatoes, this comforting meal is perfect for any occasion.
Garlic Shrimp in Tomato SauceGarlic shrimp in tomato sauce is a savory and aromatic dish where plump shrimp are cooked in a rich, tangy tomato sauce with a burst of garlic. The sauce is often seasoned with herbs like basil or oregano to enhance the flavor. It's perfect when paired with pasta or served over crusty bread to soak up the sauce.
Roasted Tomato PastaRoasted tomato pasta features tomatoes that are slowly roasted to bring out their natural sweetness, then tossed with pasta for a savory, comforting dish. The caramelized tomatoes blend perfectly with garlic, olive oil, and fresh herbs. It's a simple yet satisfying meal that highlights the flavor of ripe, juicy tomatoes.
Creamy Chicken PastaCreamy chicken pasta is a rich, indulgent dish made with tender chicken pieces in a velvety, creamy sauce. The sauce often includes garlic, Parmesan cheese, and herbs, creating a smooth, comforting texture. Served over your favorite pasta, it's a hearty and satisfying meal that's always a crowd-pleaser.
Honey Mustard PotatoesHoney mustard potatoes are roasted until crispy and golden, then tossed in a sweet and tangy honey mustard dressing. The combination of honey’s sweetness and mustard’s sharpness creates a perfect balance of flavors. These potatoes make a great side dish for meats or a tasty snack on their own.
Buchu KimchiBuchu kimchi is a unique variation of traditional kimchi, made with buchu (garlic chives) as the main ingredient, offering a fresh, garlicky flavor. The chives are seasoned with gochugaru, fish sauce, and other spices to create a spicy, tangy kick. It’s a delightful twist on the classic kimchi, often served as a side dish or in stews.
Baked Chicken WingsBaked chicken wings are a healthier alternative to fried wings, cooked to crispy perfection in the oven. They can be seasoned in various ways, from tangy buffalo sauce to savory herbs and spices. A perfect appetizer or main dish, they’re easy to prepare and satisfyingly crispy on the outside while tender on the inside.
Soy Sauce NoodlesSoy sauce noodles is a simple yet flavorful dish, where egg noodles are stir-fried with soy sauce and aromatic seasonings. The noodles absorb the savory umami from the soy sauce, creating a dish that's both satisfying and versatile. It can be served as a side or with additional vegetables and proteins for a complete meal.
Gungjung TteokbokkiGungjung tteokbokki is a savory, non-spicy version of the popular Korean street food, made with chewy rice cakes and a flavorful soy-based sauce. The dish is often accompanied by vegetables and sometimes beef or eggs for extra texture and taste. It's a comforting, hearty meal that's perfect for a cozy dinner.